Shift Leader
As a Shift leader you are responsible for the day to day operations. You will lead and coach the team members to ensure that our guests receive excellent food and service.
You will work and manage all stations within the restaurant to have a wide understanding of the operation.
You will be the closest manager to our team members and are expected to lead by example and always be at hand when needed. No task is too big or small for you.
You believe in everybody’s equal value and you bring out the best in each and everyone around you.
You have an eye for details and take pride in giving amazing service in a welcoming atmosphere that you have been a part of creating.
You are always one step ahead and solve problems before they occur.
You give our guests ”the little extra” and make sure that your team members do the same. You are a natural leader who spreads joy and professionalism to your team.
You are our key to a successful establishment and possibly a future General Manager.
You are responsible for the operations during your shift.
That includes but is not limited to:
- Manning and breaks
- Food quality
- Service
- Work environment
- Cleanliness
- Coach and develop team members
- Ordering goods
- Food safety
- Preparations
- Product volumes
- Upholding FFRG standards
- Department
- V Stockholm
- Locations
- Stockholm
Stockholm
Why work at V?
-
Career possibilities
We provide knowledge and an environment where you can grow as a person and develope to a future leader. -
The colleagues
The greatest thing abot V is, of course, our colleagues. This is what our co:workers value the most and gives us the most joy! -
Varying tasks
We believe in doing things together, thats why you will learn all parts of the business. The knowledge of all stations and tasks helps the restaurant and yourself to develope. -
Collective agreement
Why take pride in being a good employeer. Thats why we have collective agreement to make sure scheduling, salarys and working hours are according to set guidelines.
About V Restaurant
We opened our first restaurant in Downtown Los Angeles in September 2019, quickly followed by Malmö, Sweden in October the same year.
Now we are aiming for the rest of the world...
Shift Leader
Loading application form